Dinner:
Tues. - Sat. 5:30 pm - 10 pm
Sunday 5 pm- 9 pm
Brunch:
Sunday 10:30 am - 2 pm

573 North Highland Ave.
Atlanta, Georgia

404-523-9121

Prix Fixe Supper Menu

Available Tuesday through Thursday evenings
in addition to our regular menu

$21.00 per person

Tuesday October 28 – Thursday, October 30

Choice of Appetizer

Cream of Cauliflower Soup
or
Romaine and Arugula Salad
or
Kumato Tomatoes with Aged Balsamic Vinegar
Hearts of Palm

Choice of Entree

Shrimp Risotto with Bacon, Pecorino Cheese
and Sauteed Spinach
or
Veal Scaloppine with a Tomato and Chanterelle Mushroom Sauce
served with Market Vegetables
or
Grilled Swordfish Salad
over Mixed Greens, with Haricots Verts, Nicoise Olives,
New Potatoes and Egg

Reserve Now

Tax and Gratuity are not included

Gift Certificates

Upcoming Events

The Close of Sunday Brunch

It is with great trepidation and the utmost respect for all of you who been my champions over the years, that I announce I have brought our Sunday Brunch to a close.  Our last brunch was October 26, 2014.

It is also with a little glee.

I’m looking forward to CBS Sunday Morning in pajamas, Sunday afternoon dinner at my father-in-law’s home with my extended family and an occasional visit to church with my mother.  I have worked almost all of our Sunday Brunches over the last twenty two years and though I still get a thrill patting out scones in the mornings, I would rather give dinner service my full attention, stamina and excitement.

Oh, and it is not all about me…..my staff is ecstatic!

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November Wine Tasting

November 20, 6:00 pm

$25.00 per person, inclusive of Tip and Tax

Holiday Wines
Details to be announced

We set long tables on our back deck with flowers and candles.  Each of four wines is paired with a small appetizer by Chef Marla.  It’s a mini wine dinner!
Prepayment is required when making your reservation and is non-refundable.

Please call us at 404.523.9121 for your reservation.

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Who is Babette?