April Wine Tasting

April 20, 2017

Smoke Tree and Newton

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Smoke Tree Rose ‘16

Four Cheese Ravioli with Basil Cream

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Smoke Tree Chardonnay ‘ 15

Citrus Cured Salmon with Gougeres, Creme Fraiche

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Smoke Tree Pinot Noir ‘15

Veal Scallopini with Braised Leeks

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Newton Claret ‘14

Sweet Grass Dairy’s Tomme with Granny Smith Apple

We set long tables on our back deck with candles and flowers.
Each of four wines is paired with a small appetizer by
Marla and Chef Justin. It’s a mini Wine Feast.

$28.50 per person including tip and tax
Prepayment is required when making the reservation and in non-refundable.

Please Call us for these reservations at 404-523-9121

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