This is tough. We had a super turnout the first week we opened. The second week was not so good. Here we are mid-week of three and we are somewhere in between. We have had some long time customers who have come each week or are making an effort to come every other week. We have had good take out orders and guests supporting us each week that way.
I am sharpening my pencil. It is tough and dangerous…..Will keep you posted.